Job description:

• Coordinate with Purchasing Department regarding new raw materials needed for product development.


• Conduct laboratory trials to prepare prototypes sample.


• Prepare sample for management meeting.


• Take part in the New Product Development (NPD) meeting to liaise with stakeholders on the requirements and issues during product development.


• Conduct sensory evaluation on developmental product.


• New idea generation for new product or product improvement.


• Conduct plant trial to confirm product and process specification predetermined in the laboratory.


• Supervises the execution of plant trials.


• Check and records the process parameter during the plant trials.


• Assist in commissioning of new line.


• Monitor Initial production of new products or new flavours.


• Evaluation alternative of raw materials or flavours.

Job Requirements:

• Degree in Food Technologies / Science or equivalent.


• 1- 2 years of related experience.


• Dairy formulation experience strongly preferred with knowledge of ingredient functionality, chemistry, processing, and manufacturing


• Understanding of sensory and consumer research methodology


• Strong ability working with cross-functional teams


• Successful organization of training sessions and workshops.