Specialization: HOTEL MANAGEMENT OR TOURISM SERVICES|
- Handle guests' reservation request with polite manner
- Responsible for greeting and seating guests in a friendly and cheerful manner
- Ensure the table is set up before escorting the guests- taking orders, serving food and drinks to the guests in a timely and polite manner
- Creates a warm welcome for arriving guests, interacting with guests in the lobby, promoting hotel facilities and F&B outlets and directing them to the Concierge.
- Performs other related duties as assigned
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